Grandma’s Secret: How to Bake Irresistibly Soft 2-Hour Homemade Buns There’s something truly special about a recipe passed down through generations, especially when it involves baking. A few years ago, our beloved across-the-street neighbors moved away, leaving behind not just fond memories of front-step conversations and kids playing on the sidewalk, but also a culinary … Read more
Sizzling Bacon Cornmeal Waffles: The Ultimate Weekend Brunch Recipe Is it the weekend yet? That’s the hopeful question many of us eagerly ask as the week draws to a close. There’s something truly special about the anticipation of a relaxed Saturday or Sunday morning, a time when the hurried pace of weekdays gives way to … Read more
Homemade Blueberry Perogies: A Sweet Taste of Prairie Tradition and the Revival of the Perogy Bee In the culinary landscape of the Canadian Prairies, certain dishes hold an almost sacred place. While most might immediately think of savory potato and cheese fillings when the word “perogy” comes to mind, there’s a lesser-known, yet equally delightful, … Read more
Tofino Plum Butter Cake: A West Coast Twist on the Classic Gooey Delight The gentle nudge of an idea can be incredibly powerful, especially for a creative spirit. Once a concept takes root, it tends to linger, occupying a significant corner of my mind until I finally bring it to life. This was precisely the … Read more
Gourmet Tonka Bean Shortbread: Elevate Your Baking with Exquisite Flavors While some might argue there’s a specific “shortbread season,” we believe the buttery, crumbly delight of perfectly baked shortbread is a timeless pleasure, suitable for any day of the year. Indeed, few treats complement a bowl of fresh berries or a warm cup of tea … Read more
Irresistible Fig and Pecan Muffins: A Deliciously Simple Guide to Baking Perfection Photo courtesy of my trusty new iPad mini – capturing every delicious detail! There’s a unique joy in slowing down, especially during the quieter moments of the week. For me, that often means indulging in the simple pleasure of “vegging out” on the … Read more
A Sweet & Savory Celebration: Artisan Bread, Community Spirit, and Maple Cupcakes for Canada Day Artisan multigrain loaf, a symbol of local baking and community spirit. Life’s simplest pleasures often revolve around good food and the warmth of community. Recently, our evenings have been graced by both, starting with an extraordinary loaf of bread that … Read more
Sip Your Way to Wellness: Nourishing Your Body with Homemade Soups and Mindful Habits In our increasingly busy lives, finding simple yet effective ways to nourish our bodies and minds is more important than ever. Sometimes, the most profound acts of self-care emerge from the simplest of kitchens. Recently, I found myself preparing a comforting, … Read more
The Ultimate Summer Indulgence: Crafting a Homemade BC Blueberry Grunt (or Delightful Grunckle!) Life is often a whirlwind of ideas, isn’t it? My mind frequently buzzes with an endless stream of thoughts and aspirations, some of which I manage to jot down into lists, and a precious few I even bring to life. Yet, among … Read more
Join Our Free Online Cooking Classes: Master Baking, Dinners, and Kids’ Camps! Hey there, fellow food enthusiasts and home cooks! What an absolutely incredible start to the year it has been, all thanks to YOU! Your enthusiasm and participation in our online cooking classes have been nothing short of amazing. Inviting me into your kitchens, … Read more